Temperature control is not the only advantage of a propane cooking range. Did you know that:
- On average, it costs about half as much to cook with propane as it does with electricity.
- Heat immediately disperses from a propane gas cooktop once it is turned off, unlike an electric cooking appliance which remains hot for half an hour or more.
- Certain cooking techniques – charring, toasting, and flambéing, for example – are only possible on a gas cooktop.
- Your favorite warped-bottom pan can be used on a propane gas range; electric cooktops need flat-bottom pans to maximize their cooking ability.
- Propane gas heats evenly along the bottoms of stove-top and oven cook and bakeware, which means fewer hot spots to scorch sauces or burn cakes and casseroles.
- Unlike electrical appliances, many propane cooking appliances are not affected by power outages.
Propane can also power just about any cooking appliance, including convection ovens, griddles and grill tops – even deep fryers.
Still have an electric stove or range in your Connecticut home? Make the switch! Contact Total Fuel Service today and get cooking with propane, just like the pros.
Source: https://www.koppyspropane.com/six-advantages-propane-cooking-range/